Photo Gallery and Testimonials

Catering in Scotland Excellence Awards Dinner
18th May 2006

“What a wonderful evening! Great company, splendid format, fantastic dinner. Congratulations again”.
Wendy Barrie, The Scottish Food Guide

On Thursday the 18th May 2006, the Glasgow Hilton welcomed over 400 guests to the annual Catering in Scotland Excellence Awards Dinner to recognise and celebrate the innovation and fineness shown in Scotland’s hospitality and tourism industries. A champagne reception was followed by an exquisite four course meal with colourful cabaret entertainment and the charming Heather Suttie as host.

“Congratulations on an excellent event. An event, in itself which could easily qualify for an excellence award. The night was a grand occasion and the atmosphere you guys created was superb. I was very impressed with the slickness and efficiency of what really is a difficult event to manage”.
Dave Smith, Buccleuch Arms Hotel

“Just a short note to say how much we enjoyed the awards last night. The organisation of the event, the food, everything, was of the highest quality and we will have no hesitation in supporting the event next year”.
Alan Welsh, ASA International

"Just wanted to congratulate you on a great night and say thank you for all the time and consideration you took over Heather. Much appreciated”.
Susie Cormack, Cormack Creative Management
  

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